10/26/2011

Voila! Easy Skillet Chicken Parmesan

My first recipe blog! I cook every night, but very easy 30-45 minute meals.  After work I get baby, feed him, work out, shower, dishes, laundry, so needless to say I do not have time to make things from scratch! Here is an easy recipe that we make every other week and it is delicious!


Prep Time: 5 minutes
Cook time: 25 minutes
Makes: 2-4 servings

1 tbsp Olive Oil (or you can substitute butter)
2 or 4 boneless skinless chicken breasts (since it is only Bryan and I, I get 2)
1 1/2 cups of Spaghetti Sauce
1/4 cup grated parmesan cheese
1 1/2 cups of shredded mozzarella cheese

1. Heat oil or butter in skillet over medium high heat.  Add chicken and cook for 10 min. or until well browned.




2. Stir sauce and 3 tbsp parmesan cheese into skillet.  Cover and cook over medium heat for 10 min. or until chicken is cooked through. 


3. Sprinkle mozzarella cheese and remaining parmesan cheese over the chicken.  Let stand for about 5 min. or until cheese melts.  Voila! Enjoy.   



Doesn't that look lovely on my plastic plate? :)
 

Hint: The week I make this dish I also make spaghetti earlier in the week.  Here is why:
I can get a large jar of spaghetti sauce and use half for the spaghetti and half for the chicken parm.  I also make the whole package of noodles for the spaghetti and then save the rest for this dish.  It makes my life a little easier!

Erin


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